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</description><title>Welcome.</title><generator>Tumblr (3.0; @simko)</generator><link>http://blog.ashleysimko.com/</link><item><title>Photo</title><description>&lt;img src="http://28.media.tumblr.com/tumblr_lzda7yUWUz1qz6fdso1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;</description><link>http://blog.ashleysimko.com/post/17615140488</link><guid>http://blog.ashleysimko.com/post/17615140488</guid><pubDate>Tue, 14 Feb 2012 14:02:57 -0500</pubDate><category>heart</category><category>island</category><category>ocean</category><category>water</category><category>travel</category><category>boat</category><category>photoshop</category><category>photography</category><category>valentine's day</category></item><item><title>"Wherever you go, go with all your heart."</title><description>“Wherever you go, go with all your heart.” - Confucius</description><link>http://blog.ashleysimko.com/post/17607219780</link><guid>http://blog.ashleysimko.com/post/17607219780</guid><pubDate>Tue, 14 Feb 2012 09:40:06 -0500</pubDate><category>Confucius</category><category>heart</category><category>quote</category></item><item><title>Heart-Shaped Eggs and Toast by Martha Stewart...</title><description>&lt;img src="http://24.media.tumblr.com/tumblr_lzd8v9KsCI1qz6fdso1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.marthastewart.com/272733/heart-shaped-eggs-and-toast" target="_blank"&gt;Heart-Shaped Eggs and Toast&lt;/a&gt; by &lt;a href="http://www.marthastewart.com" target="_blank"&gt;Martha Stewart Living&lt;/a&gt;…&lt;/p&gt;
&lt;blockquote&gt;
&lt;p&gt;Using a 3-inch heart-shaped cookie cutter, remove the center of a thick  slice of bread, and toast it. Melt 1 1/2 teaspoons butter in a small  skillet over medium heat. Place bread slice in skillet, and cook until  underside is lightly browned. Add another 1 1/2 teaspoons butter, and  flip bread. Fit cookie cutter, coated with cooking spray, in bread’s  cutout heart, and crack an egg into cutter. Cover skillet, and cook  until egg is set, 2 to 3 minutes. Use tongs to remove cutter. Serve with  toasted heart for dipping into yolk. (&lt;a href="http://www.marthastewart.com/272733/heart-shaped-eggs-and-toast" target="_blank"&gt;via&lt;/a&gt;)&lt;/p&gt;
&lt;/blockquote&gt;</description><link>http://blog.ashleysimko.com/post/17593602131</link><guid>http://blog.ashleysimko.com/post/17593602131</guid><pubDate>Mon, 13 Feb 2012 23:37:57 -0500</pubDate><category>food</category><category>toast</category><category>brunch</category><category>breakfast</category><category>eggs</category><category>heart</category><category>eat</category><category>valentine's day</category><category>valentine</category><category>Martha Stewart Living</category><category>Martha Stewart</category><category>cooking</category><category>How To</category><category>photography</category></item><item><title>A treat from my sweet on our flight this weekend… Heart.</title><description>&lt;img src="http://26.media.tumblr.com/tumblr_lzbf6iSC4y1qz6fdso1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;A treat from my sweet on our flight this weekend… &lt;a href="http://blog.ashleysimko.com/post/3473664394/breakfast-at-bergdorf-goodman-on-valentines" target="_blank"&gt;Heart&lt;/a&gt;.&lt;/p&gt;</description><link>http://blog.ashleysimko.com/post/17538188997</link><guid>http://blog.ashleysimko.com/post/17538188997</guid><pubDate>Mon, 13 Feb 2012 00:10:00 -0500</pubDate><category>Valentine</category><category>Valentine's Day</category><category>donut</category><category>eat</category><category>food</category><category>gift</category><category>heart</category><category>sappy</category><category>yum</category><category>travel</category></item><item><title>"Popsicles should be the new black, that way everyone would have one!"</title><description>“Popsicles should be the new black, that way everyone would have one!” - Frank Iero</description><link>http://blog.ashleysimko.com/post/17305129436</link><guid>http://blog.ashleysimko.com/post/17305129436</guid><pubDate>Wed, 08 Feb 2012 23:35:00 -0500</pubDate><category>Frank Iero</category><category>popsicles</category><category>quote</category><category>fashion</category><category>food</category></item><item><title>Everything is Melting by Will Nolan…</title><description>&lt;img src="http://27.media.tumblr.com/tumblr_lz2910almH1qz6fdso1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.willnolan.com.au/everythingaw.html" target="_blank"&gt;Everything is Melting&lt;/a&gt; by &lt;a href="http://www.willnolan.com.au/" target="_blank"&gt;Will Nolan&lt;/a&gt;…&lt;/p&gt;</description><link>http://blog.ashleysimko.com/post/17294699950</link><guid>http://blog.ashleysimko.com/post/17294699950</guid><pubDate>Wed, 08 Feb 2012 20:36:10 -0500</pubDate><category>Will Nolan</category><category>Everything is Melting</category><category>popsicle</category><category>melt</category><category>color</category><category>photography</category><category>art</category><category>puddle</category></item><item><title>DIY Popsicles</title><description>&lt;a href="http://www.designsponge.com/2010/06/small-measures-with-ashley-diy-popsicles.html"&gt;DIY Popsicles&lt;/a&gt;</description><link>http://blog.ashleysimko.com/post/17283253779</link><guid>http://blog.ashleysimko.com/post/17283253779</guid><pubDate>Wed, 08 Feb 2012 17:30:05 -0500</pubDate><category>Ashley English</category><category>Design Sponge</category><category>food</category><category>DIY</category><category>popsicles</category><category>frozen</category></item><item><title>Sour Cream, Cherry, and Tequila Paletas recipe by Fany...</title><description>&lt;img src="http://29.media.tumblr.com/tumblr_lz284uMiEM1qz6fdso1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.amazon.com/Paletas-Authentic-Recipes-Mexican-Frescas/dp/1607740354" target="_blank"&gt;Sour Cream, Cherry, and Tequila Paletas&lt;/a&gt; recipe by &lt;a href="http://www.mysweetmexico.com" target="_blank"&gt;Fany Gerson&lt;/a&gt;…&lt;/p&gt;
&lt;blockquote&gt;
&lt;p&gt;+ 8 ounces stemmed and pitted cherries, fresh or frozen&lt;br/&gt;+ 1/3 cup confectioners’ sugar&lt;br/&gt;+ 2 teaspoons freshly squeezed lemon juice&lt;br/&gt;+ 2 tablespoons silver or blanco tequila&lt;br/&gt;+ 1 1/2 cups whole milk&lt;br/&gt;+ 1/2 cup granulated sugar&lt;br/&gt;+ 1/4 teaspoon salt&lt;br/&gt;+ 1 vanilla bean, split lengthwise, or 1 teaspoon pure vanilla extract&lt;br/&gt;+ 1 1/2 cups sour cream&lt;/p&gt;
&lt;p&gt;Put the cherries in a nonreactive saucepan with the confectioners’  sugar and cook over medium heat, stirring, until the mixture comes to a  boil and the sugar has dissolved. Lower the heat, stir in the lemon  juice, and simmer, stirring often, until the syrup has thickened and has  a consistency like maple syrup. Remove from the heat, stir in the  tequila, and refrigerate until completely chilled.&lt;/p&gt;
&lt;p&gt;Drain the cherries, reserving the liquid for another use (soda!).  Combine the milk, granulated sugar, and salt in a medium saucepan. If  using vanilla bean, scrape the seeds into the mixture, then add the pod.  Cook over medium heat, stirring, until the sugar has dissolved and the  mixture just comes to a boil.&lt;/p&gt;
&lt;p&gt;Remove from the heat, add the sour cream, and stir with a whisk until  completely smooth. If using vanilla extract, stir it in at this point.  Let cool slightly, then discard the vanilla bean and refrigerate the  mixture until completely chilled.&lt;/p&gt;
&lt;p&gt;Put a bit of the sour cream mixture into each of your molds, to a  height of about 1 inch. Freeze until the mixture begins to set, about 30  minutes. Divide the drained cherries among the molds, then pour in the  remaining sour cream mixture, dividing it evenly among the molds.&lt;/p&gt;
&lt;p&gt;Freeze until solid. (&lt;a href="http://www.lottieanddoof.com/2011/06/sour-cream-cherry-tequila-ice-pops/" target="_blank"&gt;via&lt;/a&gt;)&lt;/p&gt;
&lt;/blockquote&gt;</description><link>http://blog.ashleysimko.com/post/17277144284</link><guid>http://blog.ashleysimko.com/post/17277144284</guid><pubDate>Wed, 08 Feb 2012 15:45:06 -0500</pubDate><category>food</category><category>popsicle</category><category>design</category><category>color</category><category>Fany Gerson</category><category>sour cream</category><category>cherry</category><category>tequila</category><category>paletas</category><category>Mexican</category><category>alcohol</category><category>party ideas</category></item><item><title>(via)</title><description>&lt;img src="http://29.media.tumblr.com/tumblr_lz27tfszz31qz6fdso1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;(&lt;a href="http://www.marthastewart.com/348299/floral-ice-cubes" target="_blank"&gt;via&lt;/a&gt;)&lt;/p&gt;</description><link>http://blog.ashleysimko.com/post/17270722711</link><guid>http://blog.ashleysimko.com/post/17270722711</guid><pubDate>Wed, 08 Feb 2012 13:09:05 -0500</pubDate><category>ice</category><category>ice cubes</category><category>flowers</category><category>edible</category><category>color</category><category>creative</category><category>frozen</category></item><item><title>Flavored Ice Cube Ideas</title><description>&lt;a href="http://www.marthastewart.com/356419/flavored-ice-cube-ideas/@center/276964/60-days-summer"&gt;Flavored Ice Cube Ideas&lt;/a&gt;</description><link>http://blog.ashleysimko.com/post/17267274445</link><guid>http://blog.ashleysimko.com/post/17267274445</guid><pubDate>Wed, 08 Feb 2012 11:26:05 -0500</pubDate><category>food</category><category>ice</category><category>ice cubes</category><category>flavor</category><category>frozen</category><category>party ideas</category></item><item><title>Floral Ice Cubes by Martha Stewart Living…

To suspend...</title><description>&lt;img src="http://24.media.tumblr.com/tumblr_lz27dkl9SN1qz6fdso1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://joannagoddard.blogspot.com/2011/11/wildflower-ice-cubes.html" target="_blank"&gt;Floral Ice Cubes&lt;/a&gt; by &lt;a href="http://www.marthastewart.com" target="_blank"&gt;Martha Stewart Living&lt;/a&gt;…&lt;/p&gt;
&lt;blockquote&gt;
&lt;p&gt;To suspend flowers in the cubes, work in layers: Fill an ice tray  (one that makes large cubes so the ice will last longer) a quarter of  the way with water, add flowers facing down, and freeze. Add more water  to fill halfway, and freeze. Fill to the top, and freeze again. &lt;/p&gt;
&lt;p&gt;For  ice that’s especially clear, use distilled water that has been boiled  and then cooled. This limits impurities and air bubbles, which make ice  cloudy. &lt;/p&gt;
&lt;p&gt;Use only edible flowers, such as orchids, nasturtiums,  pansies, and snapdragons, that have been grown to be eaten (to ensure  they haven’t been treated with chemicals). (&lt;a href="http://www.marthastewart.com/348299/floral-ice-cubes" target="_blank"&gt;via&lt;/a&gt;)&lt;/p&gt;
&lt;/blockquote&gt;</description><link>http://blog.ashleysimko.com/post/17264335907</link><guid>http://blog.ashleysimko.com/post/17264335907</guid><pubDate>Wed, 08 Feb 2012 09:43:05 -0500</pubDate><category>food</category><category>party ideas</category><category>ice</category><category>ice cubes</category><category>flowers</category><category>color</category><category>creative</category><category>eat</category><category>edible</category></item><item><title>Litchfield, Connecticut… Sunday bridal shower brunch.</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_lz26o8ec5h1qz6fdso1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;Litchfield, Connecticut… Sunday bridal shower brunch.&lt;/p&gt;</description><link>http://blog.ashleysimko.com/post/17252251369</link><guid>http://blog.ashleysimko.com/post/17252251369</guid><pubDate>Wed, 08 Feb 2012 00:16:00 -0500</pubDate><category>Connecticut</category><category>Litchfield</category><category>Sunday</category><category>bridal shower</category><category>brunch</category><category>flowers</category><category>photography</category><category>tea cup</category><category>fancy</category></item><item><title>Grace Coddington: Creative Indeed</title><description>Grace Coddington: Creative Indeed: “Fashion isn’t just frocks,” she has always maintained. “It’s how...</description><link>http://blog.ashleysimko.com/post/17196647395</link><guid>http://blog.ashleysimko.com/post/17196647395</guid><pubDate>Mon, 06 Feb 2012 23:50:00 -0500</pubDate><category>Grace Coddington</category><category>fashion</category><category>creative</category><category>icon</category><category>Vogue</category></item><item><title>Photograph of Grace Coddington by Mr. Newton…</title><description>&lt;img src="http://28.media.tumblr.com/tumblr_lyyeul2iC91qz6fdso1_r1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.manrepeller.com/2012/02/unsung-hero.html" target="_blank"&gt;Photograph&lt;/a&gt; of Grace Coddington by &lt;a href="http://mrnewton.net/" target="_blank"&gt;Mr. Newton&lt;/a&gt;…&lt;/p&gt;</description><link>http://blog.ashleysimko.com/post/17186620327</link><guid>http://blog.ashleysimko.com/post/17186620327</guid><pubDate>Mon, 06 Feb 2012 21:01:00 -0500</pubDate><category>Grace Coddington</category><category>Mr. Newton</category><category>fashion</category><category>street style</category><category>beauty</category><category>hair</category><category>red</category><category>Vogue</category><category>icon</category><category>photography</category><category>color</category></item><item><title>"Spill the wine, take that girl; 
spill the wine, take that pearl."</title><description>“Spill the wine, take that girl; 
spill the wine, take that pearl.” - Eric Burdon &amp;...</description><link>http://blog.ashleysimko.com/post/17183371036</link><guid>http://blog.ashleysimko.com/post/17183371036</guid><pubDate>Mon, 06 Feb 2012 20:10:00 -0500</pubDate><category>Spill The Wine</category><category>lyrics</category><category>music</category><category>wine</category><category>Eric Burdon</category><category>War</category><category>Eric Burdon and War</category></item><item><title>(via)</title><description>&lt;img src="http://29.media.tumblr.com/tumblr_lyyeaet6u31qz6fdso1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;(&lt;a href="http://www.apartmenttherapy.com/how-to-shop-for-wine-glasses-l-1-160925" target="_blank"&gt;via&lt;/a&gt;)&lt;/p&gt;</description><link>http://blog.ashleysimko.com/post/17167341111</link><guid>http://blog.ashleysimko.com/post/17167341111</guid><pubDate>Mon, 06 Feb 2012 15:49:00 -0500</pubDate><category>color</category><category>design</category><category>photography</category><category>wine</category><category>alcohol</category><category>spirits</category><category>drink</category><category>cheers</category></item><item><title>How to Shop for Wine Glasses</title><description>&lt;a href="http://www.apartmenttherapy.com/how-to-shop-for-wine-glasses-l-1-160925"&gt;How to Shop for Wine Glasses&lt;/a&gt;</description><link>http://blog.ashleysimko.com/post/17161427634</link><guid>http://blog.ashleysimko.com/post/17161427634</guid><pubDate>Mon, 06 Feb 2012 13:36:05 -0500</pubDate><category>wine</category><category>glasses</category><category>shopping</category><category>design</category><category>link</category></item><item><title>Coure by Liviana Osti…

Drawing on the design world’s...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_lyye68MEjn1qz6fdso1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.livianaosti.com/index.php?/prodotto/cuore/" target="_blank"&gt;Coure&lt;/a&gt; by &lt;a href="http://www.livianaosti.com" target="_blank"&gt;Liviana Osti&lt;/a&gt;…&lt;/p&gt;
&lt;blockquote&gt;
&lt;p&gt;Drawing on the design world’s current fascination with anatomy, the Cuore (Heart) carafe presents a beautiful, if not slightly unsettling, view of the fragility of the human body. The piece, designed by Liviana Osti, is composed of two carafes nestled in the form of a human heart. It is a reminder that one should drink as much water as wine. (&lt;a href="http://design-milk.com/human-heart-carafe/" target="_blank"&gt;via&lt;/a&gt;)&lt;/p&gt;
&lt;/blockquote&gt;
&lt;div&gt;&lt;/div&gt;</description><link>http://blog.ashleysimko.com/post/17156707095</link><guid>http://blog.ashleysimko.com/post/17156707095</guid><pubDate>Mon, 06 Feb 2012 11:24:06 -0500</pubDate><category>Coure</category><category>Liviana Osti</category><category>design</category><category>glass</category><category>art</category><category>heart</category><category>wine</category><category>packaging</category><category>Pyrex</category><category>human heart</category></item><item><title>Warm Red Mulled Wine concept by Designers Anonymous…

A...</title><description>&lt;img src="http://28.media.tumblr.com/tumblr_lyyd048Xjo1qz6fdso1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://lovelypackage.com/warm-red-mulled-wine/" target="_blank"&gt;Warm Red Mulled Wine&lt;/a&gt; concept by &lt;a href="http://www.designers-anonymous.com/" target="_blank"&gt;Designers Anonymous&lt;/a&gt;…&lt;/p&gt;
&lt;blockquote&gt;
&lt;p&gt;A Christmas gift given to clients, suppliers and friends. The ‘Warm red’ Pantone chip becomes a gift box containing a bottle of ‘warming’ red mulled wine. The message printed on the bottle reads “Add a touch of colour to your cheeks this season, with a glass (or two) of mulled wine. Warmer wishes from Designers Anonymous. (&lt;a href="http://lovelypackage.com/warm-red-mulled-wine/" target="_blank"&gt;via&lt;/a&gt;)&lt;/p&gt;
&lt;/blockquote&gt;</description><link>http://blog.ashleysimko.com/post/17153086537</link><guid>http://blog.ashleysimko.com/post/17153086537</guid><pubDate>Mon, 06 Feb 2012 09:12:00 -0500</pubDate><category>Designers Anonymous</category><category>box</category><category>color</category><category>concept</category><category>design</category><category>packaging</category><category>red</category><category>wine</category><category>Pantone</category></item><item><title>Chelsea, New York… Home sweet (welcome) home.</title><description>&lt;img src="http://29.media.tumblr.com/tumblr_lyybymuQra1qz6fdso1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;Chelsea, New York… Home sweet (welcome) home.&lt;/p&gt;</description><link>http://blog.ashleysimko.com/post/17135679400</link><guid>http://blog.ashleysimko.com/post/17135679400</guid><pubDate>Mon, 06 Feb 2012 00:05:54 -0500</pubDate><category>New York City</category><category>color</category><category>faces</category><category>flowers</category><category>gifts</category><category>green</category><category>photography</category><category>roses</category><category>vase</category><category>wine</category><category>interior design</category></item></channel></rss>

